Monday, January 2, 2012
We're in Taste of the South Magazine
See our
Vintage Style Glass Butter Dish
(#4) in the December/January issue of "
Taste of the South Magazine
". Our "beurre" dish is reminiscent of those found in old French country kitchens and perfect for every day use.
1 comment:
Mike
said...
I'm starting to notice that your in a lot of magazines. Good for you.
November 9, 2012 at 8:25 PM
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1 comment:
I'm starting to notice that your in a lot of magazines. Good for you.
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